81 |
OIE 육상동물규약(Chapter 6.9. Responsible and prudent use of antimicrobial agents in veterinary medicine)
|
조기현 |
|
2013-09-05 |
1982 |
80 |
OIE 육상동물규약(Chapter 6.8. Monitoring of the quantities and usage patterns of antimicrobial agents used in food-producing animals)
|
조기현 |
|
2013-09-05 |
2131 |
79 |
OIE 육상동물규약(Chapter 6.7. Harmonisation of national antimicrobial resistance surveillance and monitoring programmes)
|
조기현 |
|
2013-09-05 |
2028 |
78 |
OIE 육상동물규약(Chapter 6.6. Introduction to the recommendations for controlling antimicrobial resistance)
|
조기현 |
|
2013-09-05 |
2021 |
77 |
OIE 육상동물규약(Chapter 6.5. Prevention, detection and control of Salmonella in poultry)
|
조기현 |
|
2013-09-05 |
2173 |
76 |
OIE 육상동물규약(Chapter 6.4. Biosecurity procedures in poultry production)
|
조기현 |
|
2013-09-05 |
2077 |
75 |
OIE 육상동물규약(Chapter 6.3. The control of hazards of animal health and public health importance in animal feed)
|
조기현 |
|
2013-09-05 |
2089 |
74 |
OIE 육상동물규약(Chapter 6.2. Control of biological hazards of animal health and public health importance through ante- and post-mortem meat inspection)
|
조기현 |
|
2013-09-05 |
2090 |
73 |
OIE 육상동물규약(Chapter 6.1. The role of the Veterinary Services in food safety)
|
조기현 |
|
2013-09-05 |
2113 |
72 |
OIE 육상동물규약(Chapter 5.13. Model veterinary certificates for international trade in laboratory animals)
|
조기현 |
|
2013-09-05 |
2117 |